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Arrigoni Stracchino Bergamasco 250g
A fresh cheese made with uncooked cow’s milk originally from the Po Valley. It is commonly named “crescenza”, from the Latin word “crescentia” – which means grow – because if kept in a warm place it tends to increase in size just like rising bread.
TYPICAL NUTRITIONAL VALUES (in 100 g of product)Energetic value (Kcal)1086 kJ / 262 KcalFat(g)21,1 gOf which Saturates (g)15,1 gCarbohydrate (g)3 gOf which Sugars (g)3 gProtein (g)15,0 gSalt (g)1,7 g