Garofalo Potatoes Chicche 500g
Gnocchi is a traditional Italian pasta made from high quality soft wheat flour and organic fresh potatoes.
Its texture is smooth, being the ideal ingredient for quick meals as it just takes 2 minutes to be cooked. It is perfect to mix it with pesto and cherry tomatoes.
Potato, wheat flour, salt, rice flour, acid regulator.
|Typical Values||100 g|
|of which saturated||0.1g|