Parma ham 100g
SKU 1Z2J7ZTK5AVQW
£3.30
In stock
1
Product Details
Parma Ham or Prosciutto di Parma is a delicious dry cured ham, richly flavoured with delicate pink meat marbled with pure white fat. Parma ham is one of the finest hams in the world. Its flavour is soft and melt-in-the-mouth and slightly sweet. It is an artisan product and a protected designation of origin food, making it an exclusive product. It is an air cured ham, from the hills surrounding the town of Parma, following a natural maturing process. Its delicate flavour is recommended to consume with sparkling wine or an antipasti selection.
Information
Ingredients
Pork, salt
Storage
Once started, it can be stored in the refrigerator for a month, always taking care to cover the cut part with cling film.
Net Contents
100 grams
Origin
Produced in Emilia-Romagna, Italy.
| Typical Values | 100 g |
|---|---|
| Energy | 224 Kcal |
| Fat | 15g |
| Carbohydrate | 0.3g |
| of which Sugars | - |
| Protein | 27g |
| Salt | 4.5g |
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