Speck from Sud Tirol 100g

SKU 45VN34G1JMXB6
£2.85
In stock
1
Product Details

Speck Alto Adige PGI is a dry-cured, lightly smoked ham, produced in South Tyrol, northern Italy. This kind of Italian ham is made from traditional processes through being cured with salt and slight smoke method. It has juniper, rosemary and bay flavours. It is recommended enjoy it as antipasti option or a healthier pancetta replaces to add to your pasta or pizza.

Information

Ingredients

Pork, peper, salt, juniper, rosemary, bay leves, garlic.

Storage

Keep refrigerated at and consume within 7 days.

Net Contents

100 grams

Origin

Produced in Alto Adige, Italy.

Typical Values100 g
Energy300 kcal
Fat19.1g
of which saturated6.62g
Carbohydrate1.2g
of which Sugars-
Protein30.7g
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Authentic Italian products carefully selected from the origins

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